Chartogne-Taillet, 'Cuvée Ste. Anne' NV
$33 / $99
Grongnet, Blanc de Blancs Brut NV
$23 / $75
Adega de Vimbio, Albariño Rías Baixas 2017
$13 / $45
Olivier Merlin, 'La Roche Vineuse' Mâcon 2017
$13 / $65
Paul Pillot, Bourgogne Blanc 2018
$23 / $90
Bodega Chacra, 'Mainqué' Chardonnay Patagonia Argentina 2018
$33 / $90
T. Boudignon, Anjou Blanc 2018
$33 / $90
Maison Noir, 'Love Drunk' Rosé Wilamette Valley 2019
$13 / $50
Vivanterre, 'SGU' Vin de France 2019
$23 / $80
Cascina Fontana, Dolcetto d'Alba 2018
$13 / $50
Bachelet-Monnot, Bourgogne Rouge 2018
$23 / $75
J.L. Chave Selection, 'Mon Coeur' Côtes-du-Rhône 2018
$13 / $45
Tiberio, Montepulciano d'Abruzzo 2018
$13 / $50
Ansaldo Sciactrac, Liquoroso Riserva Cinque Terre 1955
$30
Marco di Bartoli, Marsala Superiore 1991 500ml
$30

GET A MONTHLY DROP OF OUR 3 FAVORITE WINES.

Guido Marsella, Fiano di Avellino 2017
$13 / $45

WE HAVE CAVIAR TO GO WITH YOUR CHAMPAGNE. POTATO CHIPS TOO.

Etienne Calsac, 'L'échappée Belle' Extra Brut NV
$105
Bérêche & Fils, 'Mailly' Grand Cru 2013
$250
Chartogne-Taillet, 'Les Couarres' Extra-Brut 2015
$200
Pierre Péters, 'Les Chétillons' Grand Cru Blanc de Blancs 2012
$300
Jacques Selosse, 'Substance' Blanc de Blancs Brut NV
$550
Jacques Selosse, 'Millésime' Blanc de Blancs Brut 2007
$675
Bérêche & Fils, Brut Réserve 2016 Magnum
$250

Bruno Ciofi, 'Tous les Ch`nins a Rome' Anjou 2017
$70
T. Boudignon, Anjou Blanc 2018
$33 / $90
Valentini, Cerasuolo d'Abruzzo 2018
$200
Thillardon, 'Raisin Libre' Beaujolais 2019
$50
Yann Bertrand, 'Folie' Fleurie 2019
$75
Domaine Thévenet, Morgon 2019
$75

Zusslin, 'Neuberg' Riesling Alsace 2014
$70
Domaine Crochet, 'Les Perrois' Sancerre 2018 Half Bottle
$35
T. Boudignon, Anjou Blanc 2018
$33 / $90
J.L. Chave, Hermitage Blanc 1999
$450
Domaine Eleni et Edouard Vocoret, 'Bas de Chapelot' Chablis 2018
$46
Domaine Roulot, Bourgogne Blanc 2011
$120
Olivier Merlin, 'La Roche Vineuse' Mâcon 2017
$13 / $65
Paul Pillot, Bourgogne Blanc 2018
$23 / $90
Paul Pillot, 'Les Pitangerets' 1er Cru St. Aubin 2018
$125
Dominique Lafon, Meursault 2018
$250
Domaine Roulot, Meursault 2018
$350
PYCM, 'Abbaye de Morgeots' 1er Cru Chassagne-Montrachet 2018
$250

Vigneti Massa, 'Cerreta' Colli Tortonesi 1999
$125
Tyler, 'Sanford & Benedict Vineyard' Chardonnay Santa Rita Hills 2016
$80
Bodega Chacra, 'Mainqué' Chardonnay Patagonia Argentina 2018
$33 / $90

Domaine Dujac, 'Malconsorts' 1er Cru Vosne-Romanée 2013
$500
Roumier, 'Clos de la Bussière' 1er Cru Morey-St.-Denis 2004
$350
R. Chevillon, 'Les Saint Georges' 1er Cru Nuits-St-Georges 1993
$425
Auguste Clape, 'Renaissance' Cornas 2014
$135
Jean-Luc Jamet, 'Terrasses' Côte-Rôtie 2014
$250
J.L. Chave Saint-Joseph 2017
$175
Château Léoville Las Cases, Saint-Julien 2004
$250

MOSTLY OLD

Fiorina, Dolcetto d'Alba 1970
$120
G. Conterno, Grignolino Riserva 1961
$200
Bruno Giacosa, 'Basarin di Neive' Dolcetto d'Alba 1973
$225

Mostly Fancy

Roagna, 'I Paglieri' Barbaresco 1975
$350
Bartolo Mascarello, Barolo 1989
$1,100
Bartolo Mascarello, Barolo 1980
$900
G. Rinaldi, Barolo 1974
$1,500
G. Rinaldi, Barolo 1964
$1,500
G. Rinaldi, Barolo 1968
$850
Giuseppe Mascarello, 'Monprivato e all'Annunziata' Barolo 1973
$550
Cappellano, 'Pie Rupestris' Barolo 2006
$245
Prunotto, 'Bussia' Barolo 1987
$300
Prunotto, 'Serralunga d'Alba' Barolo Riserva 1967
$325
G. Conterno, Barolo 1967
$500

Antinori, 'Tignanello' 1986
$400
Isole e Olena, 'Collezione Privata' Toscana 1989
$275
Isole e Olena, 'Cepparello' 1983
$400
Cerbaiona, Rosso di Montalcino 2016
$95
Soldera, 'Case Basse' Toscana 2014
$650
Ansel, Pinot Noir Willamette 2017
$50
No Fine Print, Cabernet Sauvignon 2017
$45
DAILY CRUDOS
Uni Toast with Cauliflower $25
Tuna Tartare with Sweet Potato Chips $25
Diver Scallops with Cucumber and Jalapeno $25
Oyster Tacos with Celery Root $25
FROM THE MARKET
Spicy Beets with Hijiki $25
Charred Cabbage with Sharp Cheddar $25
Burrata with Squash $25
FROM THE OVEN
Chicken Katsu $25
Octopus with Piquillo Peppers and Big Beans $25
Ron’s Rice Bowl with Pork and Mole $25
CAVIAR BY CAVIAIR
50/100 grams of Keluga $100/$200
served with chips

HANDMADE BY A WONDERFUL WEST VILLAGE WOMAN.

Small Ones $50
Medium Ones $100
Big Ones $150
Custom orders a vailable-- just ask .
MUSIC BY @AUDIOCULTURELLC
DESIGN BY CHRISTINE COLLADO.
SERVICE BY MIKE GRAY, BRITNEY ANDERSON, AND JAVIER RAMIREZ.

THANK YOU. BE SAFE-- SERIOUSLY.