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Parcelle Wine Bar: 135 Division Street, NYC | Click here to make a reservation
In the Spanish village of Labastida, Manu Michelini makes Rioja focused on freshness and aromatics rather than richness and oak. This biodynamic, tempranillo-dominant blend showcases that perfectly. It’s hearty and warming, a winter-friendly red packed into a compact frame.
Tastes like: Strawberry, roses, black pepper, leather.
How to drink: Ideal with lamb chops, bbq ribs, or even vegetarian lasagna.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
Need help? Text +1 (870) 600-3096 or call (212) 258-0722.
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