Sign up for our Email List and we'll send you deals, recommendations, and events!
Your cart is empty
Parcelle Wine Bar | Click here to make a reservation
After a stint on a trading desk in Milan, Marco Tinessa began making tiny amounts of wine in his hometown in Campania. With guidance from Italian natural wine icon, Frank Cornelissen, Marco zero’d in on two grapes, aglianico for a red, and fiano for a white. Back at his garage winery in Milan, Marco leaves the fiano juice in contact with its skins for a brief period, yielding one of our favorite orange wines… anywhere. While orange wines come in countless shades and styles, Marco’s is light, almost golden, and tastes more like herbs and sea salt than Tang or kombucha.
Do you have a friend you miss drinking wine with? Hook them up. Refer them to Parcelle Picks. They get $10 and you get $25 after their first purchase.