Rarely would we ever tell the truth. We wanted to hoard them for ourselves, or stash them away to drink with our
sommelier friends in-the-know. Well, Parcelle Picks is our big reveal. This is our selection of the hard-to-find,
ready-to-drink, sometimes well known, maybe obscure, and always limited wines we love most.
Call it a hit list, a daily deal, or whatever you like. It’s the best stuff we have right now—and at the best prices.

Chosen by sommeliers. Ready to drink now.
The best bottle on the list today.
Parcelle Picks
Serafino Rivella, Barbaresco 'Montestefano' 2022
$125
Teobaldo Rivella and his wife, Maria, make just one nebbiolo. It’s a small-production red wine - only 750 cases are produced annually - from one of the best vineyards in Barbaresco. That site, Montestefano, yields a powerfully structured style of Barbaresco. Rivella's version balances Montestefano's intensity with floral aromatics and freshness. It’s an earthy, savory Barbaresco that’s soft and bright enough to enjoy right away.
Here's what you should know about it:
- Serafino Rivella is a ‘cult’ producer in Barbaresco, making nebbiolo from a single plot of old vines planted by Teobaldo’s father in 1963.
- Montestefano is a vineyard dominated by limestone, which gives the deep, muscular wines freshness and elegance.
- Rivella made one of the standout Barbarescos of 2022. It’s earthy, richly fruited, and already approachable.

As sommeliers, we often get asked, “What’s the best wine on the list?”
