G. Rinaldi, 'Brunate-Le Coste' Barolo 2003

The late Giuseppe Rinaldi is regarded as one of the great traditional producers of Barolo along with legends like Conterno and Mascarello. When asked about his philosophy he said, “[Barolo] takes time. You have to study, to think, to understand, like all of art. It isn’t simple but complex; it doesn’t please right away. It’s the opposite of a mass-produced product. It has angles, not curves. It’s not easy.” These are wines worth waiting for.

*Opening old wine can be tricky. Many corks are fragile, and if you’re not careful, can break. Just because a cork crumbles doesn't mean the wine’s off. If you're new to buying old wine or curious about the condition, just reach out. 

Please note: we aren’t able to take returns of any corked or damaged bottles.