Ca' di Press, Barolo 'Perno' 2021 Magnum

Ca' di Press is only a few vintages in, and yet their fresh, vibrant nebbiolo is already making waves in Barolo. The wines come from the Pressenda family, who’ve been revered grape growers in Barolo since the early 1900s. But it was only in 2018 that they stopped selling their grapes to bigger names, and began releasing wines under their own label. If you enjoy the bright, perfumed style of Philine Isabelle, Cantina d’Arcy, or Lalú, then this is a must-try. Only 200 magnums were produced in total.