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Domaine Didier Fornerol, Côtes de Nuits-Villages 2022

Didier Fornerol, somehow, continues to be insider’s Burgundy. There are no glitzy vineyard names, and the prices remain firmly in the realm of the ‘everyday’, but make no mistake, this is serious Red Burgundy.

Fornerol’s fresh, earthy, spicy reds bring to mind producers like Bize, de Montille, and Dujac. Whether serious collector or casual Burgundy fan, Fornerol is a producer to enjoy at every opportunity - especially when it’s priced like this.

$75 Slash Icon Showing Old Cost of Item, 7500
$55
Best Price in the US

Local NYC delivery is a $10 flat rate on any order with Parcelle Picks. Same day delivery is not available.
Delivery outside of NYC, 1 bottle is $12 and up to 12 bottles is $20.

Here's what you should know about it:
  • After more than 15 years as vineyard manager and cellar master at Domaine de L’Arlot, Didier took over his family’s domaine in the village of Corgoloin in 1999.
  • Like Dujac and DRC, Fornerol is a proponent of whole-cluster fermentation, yielding a firm, lifted, earthy style of pinot noir.
  • This is Fornerol’s flagship wine. It’s among the best values in all of Red Burgundy.
Things we actually said...


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