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Laura Lorenzo, 'Camino de La Frontera' Tinto 2018

$38

Laura makes wine in a cool part of Northern Spain called Galicia, from once-forgotten vineyards of centuries-old vines. She uses only the region’s native grapes: bobal, rufete, and Juan Garcia in this case, to make wines that are more floral and spicy than oaky and sweet. This bottle, while full-bodied, is tangy and refreshing too, thanks to Laura’s hands-off, natural approach.

Tastes like: Dried figs, pomegranate, and tree bark.

How to drink: In vacation moments– floral prints, sunglasses, and no socks.

Flavors

Juicy Spicy Floral

Check out:

Drink with Tacos Natural Wine Easy-Drinking

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Details
Wine Type
Red Wine
Grape
Mencía
Region
Spain
Subregion
Ribeira Sacra
Producer
Laura Lorenzo