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Parcelle Wine Bar: 135 Division Street, NYC | Click here to make a reservation
Château Simone Rouge is a dark and spicy wine made in a remote pocket of Provence that ages like a Bordeaux. It’s a blend of many different grapes including grenache, syrah, and cabernet sauvignon. You’ll like this wine if you like big and earthy reds, but not ones that are too oaky.
Tastes like: Cherry, mushrooms, and leather.
How to drink: This would pair well with tacos. The good ones.
New York, NY, USA
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