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Parcelle Wine Bar | Click here to make a reservation
It’s wild that this is only Cassiopée's fourth-ever vintage, as the estate already feels like an entrenched name in Burgundy circles. That’s due to the fact that the wines have been phenomenal from the jump. Perhaps not a surprise given Hugo Mathurin and Talloulah Dubourg’s past experience at Roulot, Mugnier, Clos de Tart, and others. Les Côtes, from a cool plot of limestone, is a partiuclarly smoky, fresh White Burgundy.
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