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There’s more to sparkling wine than the vintage Champagne you toast with at weddings, and the Prosecco you mix with OJ at brunch. There’s a whole world of bubbles out there that are dry and refreshing, and that pair perfectly with fried chicken and potato chips or oysters and caviar. The bottles in this bundle are all made in the same way as Champagne, and offer great value for the price.
Hervé Rafflin, 'Nature'l' Champagne
Jo Landron, 'Atmospheres' NV
AT Roca, Reserva Clàssic Métode Tradicional
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
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