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Parcelle Wine Bar | Click here to make a reservation
Anne and Pierre Boisson don’t make a lot of wine. So even with a 200-year family track record in Meursault - previously Domaine Boisson-Vadot - they lack the name recognition of some of the region’s icons. As a result, their fresh, mineral-driven bottlings represent some of the best values in all of White Burgundy. This aligoté is made from old vines entirely within the village of Meursault.Tastes like: Ripe peach, toasted hazelnuts, sea salt.How to drink: Chilled alongside soft cheeses or any type of fresh seafood.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
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