Catherine & Pierre Breton, Bourgueil Cabernet Franc "Trinch!' 2024
Catherine and Pierre Breton are natural winemakers in the Loire Valley, primarily focused on producing red wines from cabernet franc. From their biodynamic vines in the village of Bourgueil, they craft this red in a particularly bright, peppery, easy-drinking style.
Tastes like: Cherry, smoke, cracked black pepper.
How to drink: Lightly chilled with spicy red sauce pasta or rich cured meats.
Ships from: 
New York, NY, USA
Please note that currently we only ship within the United States.
Need help? Text +1 (870) 600-3096.
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