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Now Open: Parcelle Wine Bar @ 135 Division Street.
Along with crisp whites, Belluard uses gringet to make phenomenal bubbles as well. Made in the same way as Champagne, with the same toasty richness, this is one of the best non-Champagne sparkling wines out there, especially for the price.
Tastes like: Pear, brioche, nutmeg, salted almonds.
How to Drink: With cheese and charcuterie to start the night, or seafood or fried chicken later on.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
Need help? Text +1 (870) 600-3096 or call (212) 258-0722.
Questions about shipping & returns? See our FAQ.