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Parcelle Wine Bar | Click here to make a reservation
Salty and brisk, with ripeness and weight courtesy of the sunny vintage and old vines - this white from Olivier Savary checks all the boxes. It has the kind of texture and savory detail typically reserved for Chablis twice the price.
Tastes like: Nectarine, lemon zest, roasted almonds.
How to drink: Oysters would be ideal, but sushi or salty cheeses are great pairing options as well.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
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