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Parcelle Wine Bar | Click here to make a reservation
It would be very reasonable for Piero Incisa to focus all of his time on his family’s winery in Tuscany. After all, that estate is Tenuta San Guido, the producer of Sassicaia. Instead, Piero decided to branch out, launching Chacra in 2004 in a remote part of Patagonia, Argentina. His elegant, earthy pinot noir has been making waves in wine circles around the world ever since. ‘Nacha’ is a new expression of the region’s pinot - a bright-fruited, floral rosé.
Tastes like: Red cherry, roses, fennel, white pepper.
How to drink: Chilled with turkey burgers, grilled chicken, or fish skewers.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
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