Massimago, Valpolicella Ripasso 'Mariabella' 2019

$25
This rich, savory red is made with the classic Valpolicella blend of local grape varieties, corvina and rondinella. From organic vineyards in Italy's Veneto region, the wine is big and a bit herbal, an ideal winter red to have with BBQ or braised meats.

Tastes like: Wild cherry, thyme, balsamic.
How to drink: With rich red-sauce pasta or burgers and BBQ.
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Producer
Massimago