Chateau de Bonnezeaux, 'Les Coqueries' 2021

It had been over 30 years since Château de Bonnezeaux had released a bottle of wine. Then in 2012, Guyonne Saclier de la Bâtie began farming chenin blanc on the abandoned vineyards. Like her mentor, the legendary Mark Angeli of Ferme de Sansonnière, she farms biodynamically and produces dry chenin blanc in areas better-known for sweet wines. Her single-parcel wines like this one are rich, salty, and complex. Simply put, this is some of the most exciting white wine in the Loire today.
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Château de Bonnezeaux