Domaine du Pélican, Arbois Savagnin Ouillé 2020

$55
Few names in the wine world carry the same weight as d’Angerville. Based in Volnay, the domaine is responsible for some of the most elegant and complex wines in Burgundy. An hour’s drive east in the Jura, Guillaume d’Angerville founded Domaine du Pélican in 2012. Just as d’Angerville does in Burgundy, they organically and biodynamically farm the region’s best vineyard sites - like Grand Curoulet and Béranger - before taking a hands-off approach in the winery. While they grow some chardonnay and pinot noir, Domaine du Pélican focuses on grapes native to the Jura, like savagnin, trousseau, and poulsard.

With savagnin from two of Jura’s best vineyards - Grand Curoulet and Au Barby - this wine is focused, citrusy, and thirst quenching. It tastes more like great chenin blanc than chardonnay, and would be great with seafood or anything fried.

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Domaine du Pélican