Sign up for our Email List and we'll send you deals, recommendations, and events!
Your cart is empty
Now Open: Parcelle Wine Bar @ 135 Division Street.
Chablis is no longer misunderstood. There’s a lot of younger producers taking note from the style defined by the region’s benchmark producers: Raveneau and Dauvissat. The style is sharp, briny, and as refreshing as Champagne. Moreau-Naudet is on top of the producers to look for in a restaurant, collect if that’s your thing, or just consume with oysters as the weather turns bright.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
Need help? Text +1 (870) 600-3096 or call (212) 258-0722.
Questions about shipping & returns? See our FAQ.