Chiara Condello, Sangiovese Romagna 'Predappio' 2016

$35

Chiara Condello is from Emilia-Romagna, the home of parmigiano and prosciutto. She makes this wine with sangiovese, the grape of Chianti and Brunello. It’s medium-bodied and herbaceous. 

Tastes like: Black cherry, violets, and sage.

How to drink: With all the cheese and prosciutto you can.

Unfortunately this item is sold out - but we recommend this wine:

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Chiara Condello