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Parcelle Wine Bar | Click here to make a reservation
Gérard Boulay is on a very short list of the best producers in Sancerre. He has farmed organically for more than 30 years, hand-harvesting grapes in Sancerre’s most renowned village, Chavignol. He takes advantage of the same soils found in Chablis to craft exceptionally fresh white wines. Citrusy and salty, textured and detailed - there aren’t many wines better suited to summertime than this.
Ships from: New York, NY, USA
Please note that currently we only ship within the United States.
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