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Parcelle Wine Bar: 135 Division Street, NYC | Click here to make a reservation
Jérôme Bretaudeau is redefining Muscadet. His old-vine, organic wines are the region’s most pure, focused, and just plain best. Because the perception of Muscadet is still tied to simple (and cheap) whites, the prices of Bretaudeau’s wines lag way behind their quality.
These single-vineyard Muscadets are crisp, clean, and textured. The 'Gabbro' and 'Granit' are a bit softer and rounder than the concentrated and precise 'Gaïa', but all three showcase Bretaudeau’s distinctive freshness and minerality.
New York, NY, USA
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